Other than the noodle, they also offer quick thai food such as pad kraprow (stir fried basil with meat), fried rice, Thai omlet, etc.
Once you finish your meal, now it's time for a dessert. Take a right turn from the noodle shop for 50 meters you will see a cart full of Thai dessert on the pavement. The thing that make this place special is they use palm sugar from the area for sweetener. Lod Chong Singapore with palm sugar syrup is the best ever! But if you don't like palm sugar you can ask for a regular syrup as well.
Na-Na :Petchaburi
Lod Chong Singapore
Tel: 032 400 438
-- Post From My iPhone
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